Crown Food Group presents the new Capitelli healthy snacks range in handy individual portion sizes 100% natural products developed for the modern diet in handy packs suitable for any on-the-go occasion.

Healthy Snacks Capitelli

Crown Food Group presents the new Capitelli healthy snacks range in handy individual portion sizes 100% natural products developed for the modern diet in handy packs suitable for any on-the-go occasion.

We source only the finest natural ingredients and treat them with care at every step, ensuring pure and honest flavour comes through with every bite.

Our pledge is that we do not use any artificial ingredients – no added sugars, emulsifiers, or additives.

An exclusive Capitelli snacks proposal with countless advantages:

  • A new formats for impulse purchases,
  • Product is always fresh thanks to its ideal weight format,
  • Ideal for Hotels, Bars, Airports, Offices and Gyms,
  • Multi-target: from teenagers to the elderly, men and women.
Capitelli Bars sourced from the very best growers and producers, our Capitelli nut, seed, and fruit snack bars are expertly crafted combinations of tastes and textures and deliver optimal crunch with every bite.

Capitelli Bars sourced from the very best growers and producers, our Capitelli nut, seed, and fruit snack bars are expertly crafted combinations of tastes and textures and deliver optimal crunch with every bite.

Capitelli Mixed Nuts & Capitelli Mixed Nuts with Berries sourced from the very best growers and producers, nut and berry healthy mixes are expertly crafted combinations of tastes to boost energy with our naturally nutrient-infused range.

Capitelli honey&nuts mono dose with spoon inside is versatile, on-the-go addition to daily foods, drinks and any active lifestyle.

If you enjoy a bit of indulgence with your healthy snack, our sumptuous honey with nuts include decadent deliciousness with every spoon. Capitelli honey&nuts mono dose with spoon inside is versatile, on-the-go addition to daily foods, drinks and any active lifestyle. In convenient package, they offer a perfectly portioned pack for honey with nuts and berries on the go without a sticky mess.

winter fancy food show 2020 trends

TRENDS FROM THE 2020 WINTER FANCY FOOD SHOW

A short list of 2020 foods trends were observed at the Winter Fancy Food Show in San Francisco – the event of the season to see what’s hot and trending in specialty foods from around the world.

Plant-based Food

Plant-based food

Over the last few years, plant-based food and beverages have been one of the most notable trends in the industry. The show dedicated an entire room to plant-based foods, and many more could be found across the rest of the booths. Products featuring meat alternatives were on display. Innovation also came in the form of whole vegetables.
Specialty snacks showcased at Winter Fancy Food included lotus root chips, popped water lily seeds, avocado puffs, and tomato jerky. There were a variety of cauliflower snacks: puffs, sticks, crackers, dips and even noodles, whole-vegetable cauliflower snacks, a twist on veggie chips made from powdered vegetables.

Dairy Alternatives

Oatmilk has recently surged in new products presentation and was visible on its own and added into coffee drinks and even chocolate. This alternative milk is taking center stage, finding its way into everything from coffee creamer and cheese to yogurt and ice cream. We also noticed sesame milk and even hazelnut and walnut milk.

Fermented Food

As with last year, the show featured probiotic beverages, kombuchas, drinking kinds of vinegar and tonics of all kinds.
Probiotic products like kimchi – even a vegan version minus the fish sauce, fermented tea drinks, pickles made from ugly produce and even fermented tea leaves for a Burmese take-home kit to make a specialty tea salad.

Global Cuisines

Brands are going beyond borders and introducing products with globally-inspired flavors and ingredients. The trend of global cuisines with a regional focus definitely continues.
There were presented products that are inspired by or made from traditional foods in the Caribbean and southwestern Asia, especially.
An Irish tomato relish and a Korean kimchi aioli were among globally inspired condiments launched at the show. Also featured were elevated ramen and instant noodles in the style of Indonesian and Singaporean cuisines: chocolate with rose and cardamom, popcorn with za’atar, mushroom jerky with Thai spices, etc.

Sustainability

Companies are being challenged to demonstrate how they are doing their part in protecting the planet. At the show, this could be seen in a variety of ways.
Environmentally friendly packaging, as well as edible cutlery, were highlighted by brands at the show. Several companies demonstrated regenerative agriculture and sustainable sourcing and manufacturing practices.
Increased focus on environmentally-friendly practices has makers turning to up-cycled ingredients. Up-cycled foods are grabbing lots of attention, as they underscore sustainable, earth-friendly fare.

Subscription Service For Homemade Cold Pressed Pure Oils

Pure Oil Box

Crown Food Group is developing a monthly subscription service Pure Oil Box for home-based production of oil mixes.
 

The Pure Oil Box is a solution to press healthy cold-pressed oils in volume and case of needs.

The Pure Oil Box is a solution to press healthy cold-pressed oils in volume and case of needs

Most of today’s cooking oils are produced by industrial pressing, they may include chemical additives that extend the shelf life of the oils, make its clearer, or change its flavor, color, or even chemical composition. The cold-pressed oil retains a genuine aroma and nutrients, as well as most of the vitamins and minerals, but may oxidize quickly.

Crown Food Group is developing a monthly subscription service Pure Oil Box for home-based production of oil mixes.

The components of Pure Oil – a mini-press for the production of oil and seed mixes for its production. More information about how it works read here.

Our focus is to enhance human health by allowing people to access a great range of quality oils, to bring traditional knowledge of oils into the modern era.

analytics

HEALTHY AI

Crown Food group present – Healthy AI , a software and hardware platform based on artificial intelligence, machine learning and virtual screening technologies for creating individual recipes for healthy foods and their production and delivery to consumers. Only natural plant and animal components are used in production.Stay tuned for our updates. Beginning of sales in June 2020. .

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Gourmet Station

Gourmet Station – first full automatical shop (vending machines) for gourmet product, for B2C and B2B customer’s. Gourmet Station starts 2020 in Hong Kong, New York, Shanghai, Singapore, London for B2C and B2B customers. It is planned to install more than 67 automatic stores during 2020.
Stay tuned for our updates. Beginning of start in May 2020.

Crown Food Group visited TuttoFood expo in 2019

TuttoFood: unbeatable trendsetter of the F&B sector.

TuttoFood ended but, in our memories, it remains a unique experience not only for the heady and tasty aromas of the excellent foods we tasted but for the communities which have been created and the stories circulating throughout TuttoFood 2019.

TuttoFood ended but, in our memories, it remains a unique experience not only for the heady and tasty aromas of the excellent foods we tasted but for the communities which have been created and the stories circulating throughout TuttoFood2019
TuttoFood ended but, in our memories, it remains a unique experience not only for the heady and tasty aromas of the excellent foods we tasted but for the communities which have been created and the stories circulating throughout TuttoFood2019
Crown Food Group at TuttoFood 2019

TUTTOFOOD is the international B2B show dedicated to food & beverage and organized by Fiera Milano from 6th to 9th may 2019.
From the ‘new’ natural and functional foods to novel food and agri-food 4.0, intended to reclaim local identities and traditions, TUTTOFOOD confirms and strengthens its role as a trendsetter, becoming an unmissable event for international professionals the world over.

The focus of the TuttoFood 2019 was not just on the product but, on the news that the fair carried out
Crown Food Group visited TuttoFood

The focus of the TuttoFood 2019 was not just on the product but, on the news that the fair carried out. Between the Evolution Plaza (meeting area for companies and research centers) and vertical thematic areas (TuttoWine, TuttoDairy, TuttoMeat, TuttoSweet, TuttoPasta) we saw the creation of TuttoDigital area, a space dedicated to start-ups and innovative companies, operating and transforming in this filed, which gives new light to the future consumer experience to be offered to the final customer.

Crown Food Group visited TuttoFood expo

TUTTODIGITAL – ‘digital village’ was an ideal stage, in particular for start-ups, to present the most innovative technological food & beverage proposals in terms of e-commerce, original apps, and the provision of cutting-edge services; and provided digital players with the opportunity to meet with a substantial number of Italian and international sector-specific stakeholders, from companies to opinion leaders and the specialized media.

TUTTOWINE presented business opportunities in the wine sector organized in partnership with the Italian Wine Union.
TUTTOWINE presented business opportunities in the wine sector organized in partnership with the Italian Wine Union.

TuttoFood is an effective showcase for testing innovative ideas and offering important business opportunities. It is a perfect mix of tradition, innovation, and authenticity.

The show is increasingly gaining ground as a real platform to supply the sharing of knowledge and insights into the future of the food and beverage sector and the team of Crown Food Group is going to visit the next TuttoFood expo.

Innovation in the gourmet trade

Start CAVIARHOUSE.VIP Online selling platform for B2C and B2B customer delicatessen foods (caviar, fish, meat, olive oil, truffles, etc.) in Hong Kong, Macau, Singapore, and Tokyo. Built on the basis of Gourmet.station – automated sales points for various customer groups. Prices from 35 to 60 percent lower than in traditional sales channels (retail chains, specialty stores, online stores).

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Crown Food Group Limited – e-Commerce projects in Asia.

Crown Food Group Limited – announces the launch of new e-Commerce projects in Asia:
– Daily Food (HK) – a monthly subscription to food delivery to customer based on products of daily consumption. The main advantage of the project is that food prices are at least 30 percent lower than in retail chains.
– Avocado (HK) – a monthly subscription to food products and health products based on avocado and other natural ingredients.
– Taste wine (HK) – a monthly subscription to the best wines from different countries. Product prices are 35 percent lower than in retail channels.

We are confident that the development of these projects will facilitate access to different groups of consumers to better and cheaper products than in traditional sales channels.

Stay tuned.

 

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CFG Innovation Lab

Company Crown Food Group Limited with its partners opened CFG  Innovation Lab – a laboratory for the adaptation of food products produced in North America, Europe for consumers in Asian countries. The laboratory is developing new food products and adapting existing food products for the local market. This is to create a recipe for brand new innovative food products and a complex of marketing measures to promote to the Asian market. Among our partners in this direction is a number of leading world companies in the field of food production.
For cooperation, contact: [email protected]